Food & Drink

We decided to make cheddar after not being satisfied with the Vegan Cheese options at the store. The classic cheddar flavor is versatile, colorful, and great on grilled cheeses, mac n’ cheeses, and so much more. After cracking the vegan cheese code, it was…

Who misses Kraft shells and cheese style? I do, I do. After a long day at my high school job, I’d come home famished. I’d eat a box of Kraft Mac ‘n’ cheese. Since giving up dairy, I miss the…

What are your favorite Girl Scout cookies? We love Thin Mints and Tagalongs here, but Samoas come in at number three! What’s there not to like? Buttery shortbread cookies topped with rich caramel sauce, toasted coconut, and drizzled with melted…

You’re in store for a real treat if you’ve never had polenta. This simple tutorial will show you how to make a creamy (vegan-friendly!) polenta. Every time, you can make perfect polenta with just one pot. Only three ingredients are required….

What can you do with leftover Polenta? Make polenta chips! These are quick, easy, and versatile. They also taste great. For maximum flavor, we tossed our fries with our vegan Parmesan cheese along with Italian herbs. This comforting, plant-based side is made…

We love to roast cabbage because it is crispy, caramelized, and slightly sweet. It also pairs well with any seasoning. It’s great for soups, salads and bowls. The recipe is also very simple — only three ingredients and one pan are needed, as well…

We are carbohydrate people. What can we tell you? Risotto, on the other hand, is one of the easiest meals you can cook that’s secretly simple. This eight-ingredient vegan rice is richly flavored thanks to white wine and parmesan vegan cheese. It’s bursting with spring vegetables! Make…

The quest for the perfect vanilla cake began as a search to create the ideal gluten-free pound cake. These vegan vanilla cupcakes, made with ten ingredients and one bowl, are naturally sweetened and gluten-free. We’ll show you exactly how to…

One bite into these beauties, and it was pure love. Think Andes bar elevated x 1,000. We dreamt of a mint-layered brownie bar, did some experimenting, and totally nailed the landing (not to brag, but these are what dreams are…

We couldn’t get away from the idea of a minty, iced Matcha Latte when we were trying to come up with the perfect spring beverage (and St. Patrick’s Day). You’ll find that quality matcha has a perfect blend of floral, grassy,…